Italian Alps Wine Dinner

Grab your passports!

On Friday, August 7th, join us at the Whittemore House for a four-course wine dinner showcasing Northeastern Italian cuisine.

The cost to attend is $85 per person. We will be accepting a limited number of reservations, so please make yours soon.

 


 

Menu


passed appetizers
Spec-Melon-Honey
Profiterole-Mortadella-Fontina

first course
Peach Burrata Salad
Pine nut, aged balsamic

second course
Butter-Poached Arctic Char
Corn puree, charred leek, lemon beurre blanc

third course
Porcini-Dusted Pork Tenderloin
Potato pavé, broccolini

fourth course
Honey Panna Cotta
Roasted stone fruit, almonds  
 
Date: Friday, August 7th
Time: Appetizers and cocktails at 6:30pm (cash bar), dinner at 7pm
Cost: $85 per person ($70 w/o alcohol), cocktails available for purchase
Service charge: 20%

Reservation deadline: Friday, July 31st, 3pm

Make a Reservation
 


Reservation Cancellation Policy Notice: 
Notice of cancellation is required 5 days in advance or charges will be assessed to your account for the event.

 

 

2026 Lineup


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Friday, March 6
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Friday, April 3
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Friday, June 5
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Thursday, July 9
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Friday, August 7
Italian Alps Wine Dinner
Northeastern Italian cuisine

Friday, September 11
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