Italian Alps Wine Dinner
Grab your passports!
On Friday, August 7th, join us at the Whittemore House for a four-course wine dinner showcasing Northeastern Italian cuisine.
The cost to attend is $85 per person. We will be accepting a limited number of reservations, so please make yours soon.
Menu
passed appetizers
Spec-Melon-Honey
Profiterole-Mortadella-Fontina
—
first course
Peach Burrata Salad
Pine nut, aged balsamic
—
second course
Butter-Poached Arctic Char
Corn puree, charred leek, lemon beurre blanc
—
third course
Porcini-Dusted Pork Tenderloin
Potato pavé, broccolini
—
fourth course
Honey Panna Cotta
Roasted stone fruit, almonds
Date: Friday, August 7th
Time: Appetizers and cocktails at 6:30pm (cash bar), dinner at 7pm
Cost: $85 per person ($70 w/o alcohol), cocktails available for purchase
Service charge: 20%
Reservation deadline: Friday, July 31st, 3pm
Reservation Cancellation Policy Notice:
Notice of cancellation is required 5 days in advance or charges will be assessed to your account for the event.
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