Season of Green Wine Dinner

A wine dinner with a focus on sustainability

On March 7th, join us at the Whittemore House for a five-course wine dinner focused on sustainability, the color green and homegrown vegetables. Guests will enjoy carefully paired wines with each course.

The cost to attend is $85 per person. We will be accepting a limited number of reservations, so please make yours soon.
 

Menu


first course
Pani Puri
chickpea, potato, chaat masala, mint water

second course
English Pea Soup
leek, parsley, crème fraîche

third course
Seared Escolar
sauce verte, poached turnip, apple

fourth course
Roasted Rabbit
fennel, Dijon, pommes duchesse

fifth course
Matcha Mille Crêpe
white chocolate ganache, lime chantilly
 
Date: Friday, March 7th 
Time: Coctails at 6:30pm, dinner at 7pm
Cost: $85 per person ($70 w/o alcohol), cocktails available for purchase
Service charge: 20%

Reservation deadline: Friday, February 28th, 3pm

Make a Reservation
 


Reservation Cancellation Policy Notice:
Please note that if you must cancel reservations for a club special event to be held at the Whittemore House, notice of cancellation is required 48 hours in advance or charges will be assessed to your account for the event.