Breakfast

Breakfast: Monday-Friday, 7am-11am

Berries and Yogurt Parfait – 7

Local Greek Yogurt, Granola and Ripe Berries

Smoked Salmon – 10

Toasted Bagel, Cream Cheese, Red Onion, and Capers

Steel Cut Oats – 8

Apricot Compote and Toasted Almonds

Pancakes – 9

Chicken Sausage and Maple Syrup

Boursin Eggs – 9

Avocado Toast and Chia Seeds

Chorizo Scramble – 10

Manchego, Onion, and Potatoes

Omelet – 9

Spinach, Roasted Red Peppers, and Goat Cheese
Add Egg White - 3

Bagel Sandwich – 10

Two Eggs, Bacon, White Cheddar 

À La Carte

One Egg (made your way) – 2
Toast – 2
Bagel – 3
Breakfast Potatoes – 2
Apple Smoked Bacon – 3

Lunch

Lunch: Monday-Friday, 11am-2pm

SALADS 

House Salad 7

Field Greens, Baby Beets, Kalamata Olives, Garbanzo Beans, Red Onion, Feta, Sunflower Seeds, White Balsamic

Pear Salad 9

Field Greens, Pears, Goat Cheese, Red Onions, Pumpkin Seeds, Red Wine Reduction

Whittemore 14

Mixed Greens with Smoked Pit Ham, Turkey Breast, Poached Shrimp, Swiss cheese, Egg, Roma Tomato, Kalamata Olives, Croutons, and Celery Seed Vinaigrette

Poke Bowl 15

Sushi 1# Raw Tuna, Avocado, Cucumber, Scallion, Soy Pickled Onions & Ginger Kewpie Mayonnaise with Jasmine Rice and Seaweed

Cobb 14

Sweet Gem Lettuce, Grilled Chicken, Pancetta, Blue Cheese, Avocado, Egg, Tomato, Red Wine Vinaigrette

House Smoked Salmon 15

Bibb Lettuce, House Smoked Salmon, Red Onions, Roasted Red Peppers, Caper Berries

SANDWICHES

Missouri Grass Fed Hamburger* 13

Char-grilled Beef on Toasted Brioche Bun, with Lettuce, Tomato, Onion, Pickle, served with French Fries
Add Swiss, Cheddar or Pepper Jack - 1

Fried Cod Sandwich 13

Cucumber Radish Slaw, Leaf Lettuce, Remoulade, on Toasted Brioche Bun

Grilled Strip Steak Sandwich 15

Arugula, Horseradish, Peppadew Relish, on Toasted Baguette

Chicken Salad Sandwich 12

Grilled Chicken, Rosemary, Apple, Golden Raisins, Pecans, Celery, Romaine Lettuce, on Toasted Brioche Bun

Turkey Avocado 13

House Roasted Turkey Breast, Avocado, Gruyere Cheese, Sunflower Shoots, and Roasted Garlic Mayonnaise

Grilled Veggie Sandwich 13

Grilled eggplant, and Zucchini with Roasted Red Peppers, Spinach, Herbed Goat Cheese, on Multi Grain Bread

SIDES

French Fries, Sweet Potato Chips or Fruit 2

ENTREES

Maple Glazed Salmon 15

Served with Spaghetti Squash and Haricot Verts

Missouri Lamb Meatloaf 15

Served with Mashed Yukon Gold Potatoes and Roasted Brussels Sprouts

Pan Seared Crab Cakes 15

Over Cous Cous with Broccolini, Erbay Sauce

Shrimp and Grits 16

Served with Swiss Chard, and Red Peppers

Pan Roasted Pork Chop 15

Bone in Pork Chop Served with Polenta, Roasted Carrots, Apple Demi Glace Fettuccini Alfredo 14 With Sun Dried Tomatoes, Spinach, and Roasted Garlic