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Sustainability
Big news! We've just been certified as a Green Dining Alliance
5 star
member. Visit the Whittemore House to experience the following practices in action.
Bronze level certification for the Green Office Program
Composting
Recycling
Ordering local meats
Ordering local dairy
Ordering local produce
Avoiding excess water usage
Menu planning using seasonal ingredients
Using compostable to go cups, lids and straws
Events are prepared according to guest counts to ensure we waste as little food as possible